Green Salad

1月 27, 2010 | 1 Comment |

My friend, Amy asked me how to make a Green Salad, so I put my basic recipe for her.

Maybe this is not exactly recipe,,, ingredients list???

If you use only one kind of leaf (lettuce), the taste is boring. So I usually use several different leafs.

All Lettuce (Butter Lettuce, Red Butter Lettuce, and Iceberg Lettuce) are washed. (I usually use 6-7 leafs each for 10 people)
Cut lettuces bite size
Place into the bowl (mix all lettuce together)
Add baby spinach (if the spinach is not wash and ready to eat pack, then wash it)
Slice cucumber, carrot, and red onion
(If smell of red onion is too strong, soak into boiled water for a few minutes and drain the hot water)
Mix with step 4 bowl
Cut grape tomato half and decorate on to the salad

This is basic green salad.

If you would like, add cheese, eggs, asparagus, shallot, radish, tuna, chicken, beef, corn and so on.

Rating 3.00 out of 5

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